The Lost Kitchen, Freedom, Maine, USA
It’s not just the location of The Lost
Kitchen that makes it hard to get to, tucked in a renovated 19th-century grist
mill reached via a bridge spanning a babbling brook. It’s also the way tables
are allocated, via a postcard lottery. People send requests in the mail and
hope to be picked. The lucky few get to dine in the beautiful, wood-accented
home of chef and founder Erin French, whose all-female team create the
ever-changing tasting menu based on locally-sourced produce.
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